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Pregnancy is a particularly important period. What drinks can be consumed during this period, will addictions that have become a habit cause harm? We find the right solutions in this article.
Pregnancy is a wonderful period in the life of every woman. But at the same time, he is also the most responsible. After all, the health of the unborn baby greatly depends on the lifestyle and taste preferences. There are situations when the expectant mother really wants some kind of drink, but she very much doubts its safety for the unborn baby.
During the hot summer period, pregnant women really want to freshen up and, walking next to a barrel of kvass, she practically fights the desire to buy herself at least a small glass. These are, of course, only a few; it is worth noting that the majority immediately succumbs to this temptation.
Kvass and pregnancy
If we consider kvass from a medical point of view, it is considered useful, especially for pregnant women. After all, real kvass contains vitamins B, E, calcium, necessary for the body, as well as magnesium, amino acids, enzymes and other useful elements. It will especially come in handy for pregnant women who have problems going to the toilet, due to its laxative effect. We are, of course, talking about moderate consumption of this drink, because it also has contraindications.
IMPORTANT: Pregnant women should not drink kvass on the last lines, it retains water and can cause swelling. Pregnant women should also avoid kvass at risk of miscarriage, as this drink can cause miscarriage or premature birth.
Another contraindication to the use of kvass is stomach and kidney diseases. And you should not risk your health, and your unborn baby, if you have never tried it before pregnancy, it is better to be patient.
Kvass is certainly a healthy drink, but only real one. The same cannot be said about its store-bought counterparts. This drink, sold in stores, has nothing in common even with the name, and in its composition contains many extremely harmful substances for pregnant women.
IMPORTANT: You cannot buy kvass for bottling from questionable barrels, poured by unknown hands. It should be remembered that in such situations, hardly anyone adheres to sanitary standards. And there is a possibility not only of being poisoned, but also of catching some kind of disease.
You should buy kvass for bottling only in places and stationary points that comply with sanitary standards. Only there is there a chance to buy a more or less healthy drink. After all, almost all manufacturers use dyes and flavors in their production to improve color and taste.
It should be remembered that, even if you buy kvass in a seemingly suitable place for this, but from it:
IMPORTANT: It is better to refrain from consuming such kvass.
The safest and most useful is homemade kvass. After all, this is not as difficult to do as it seems at first glance.
RECIPE: Rye bread, cut into pieces and dry in the oven to obtain crackers. You need about 500 grams of them, maybe a little more. Place in a saucepan and add 4 liters of boiling water. Close the lid and leave for 4 hours. After this, strain, add 10 grams of yeast, 100 grams of sugar, optionally, 10 grams of mint. Cover the dishes with a towel and leave for about 12 hours. After this, strain the resulting liquid again, pour it into bottles, adding a few raisins to them first. Close the bottles well and leave them in the room for three hours, then place them in the refrigerator. After three days you can drink real healthy kvass.
IMPORTANT: They are afraid of yeast, they should not be part of kvass, their proportion is small, but it should be remembered that they can cause an increased feeling of hunger.
Almost all pregnant women remember tomato juice; it helps cope with nausea. In addition, even doctors recommend drinking this juice, since it contains a huge amount of vitamins, minerals, antioxidants, macro and microelements necessary for the body.
Benefits of tomato juice in moderation:
IMPORTANT: All these beneficial properties apply only to freshly squeezed tomato juice; during industrial production, almost all components are destroyed.
It should be noted that home-canned tomato juice loses half of its beneficial properties during the cooking process. Pregnant women should try to drink juice without adding salt. Instead, you can add greens to taste.
IMPORTANT: You need to know how to drink juice correctly; this should not be done immediately before or during a meal, but 30 minutes before. This is how you can get all the benefits of tomato juice.
Tomato juice has a number of contraindications, you should pay special attention to them, and if necessary, refuse the drink:
IMPORTANT: You should not drink tomato juice along with eating cottage cheese, meat and eggs, as well as potatoes and bread. Not following this advice means exposing your body to the danger of forming stones in the gall bladder, as well as in the kidneys.
RECIPE: In order to prepare tomato juice yourself, you don’t need any special tricks, just tomatoes and herbs. Rinse everything thoroughly under running water. After cutting the tomatoes, pass them through a meat grinder or juicer. Strain the resulting mass and add herbs. The juice is ready to drink.
IMPORTANT: You cannot prepare the juice in this way; after half an hour it begins to lose its beneficial properties.
Even if before pregnancy the expectant mother did not trust medications and was treated mainly with herbs, this does not mean that this can be done during this period.
IMPORTANT: All medicinal herbs have a certain effect and therefore you cannot, without consulting a doctor, brew or make infusions from them.
Even seemingly harmless herbs can:
IMPORTANT: Common and familiar parsley can cause miscarriage or premature birth. You should completely exclude it from your diet. The same applies to viburnum. The list of these herbs is very large.
The safest for the health of mother and baby are:
IMPORTANT: It should be remembered that raspberry leaves have a fastening effect; it is not recommended to drink them if you are prone to constipation.
IMPORTANT: Ivan tea purchased at a pharmacy does not have the taste qualities that one collected and dried with one’s own hands has.
IMPORTANT: Alfalfa contains vitamin K, which prevents bleeding. This is important for both the expectant mother and the child.
The following can also be called non-harmful:
All other herbs not included in the list, one way or another, can negatively affect the condition of the mother or baby.
IMPORTANT: Any herbs can be taken only after discussing this topic with a doctor, and not after the advice of friends or acquaintances.
The desire to sip at least a little wine in the early stages of pregnancy should be abandoned. Alcohol during this period has a very detrimental effect on the baby’s intrauterine development. Just a few years ago, all doctors were categorical about this possibility.
But almost recently, scientists from Britain, in the course of research, proved that moderate consumption of alcoholic beverages has a positive effect on the intrauterine development of the fetus, this only applies to late pregnancy. Since such studies have not been carried out by domestic scientists, it is impossible to say with confidence that all this is really true.
If you really want to drink a glass of wine, almost all pregnant women have this feature, you should give preference only to high-quality dry red varieties or Cahors. But you can afford this extremely rarely.
IMPORTANT: Alcohol in wine provokes oxygen starvation of the fetus, destroys the DNA chain, and can cause premature termination of pregnancy. Affects the physical and mental development of the fetus, provoking various kinds of deviations from the norm in the health of the unborn child.
If there is an alternative choice between store-bought and homemade wine, you should give preference to the second. Since the percentage of alcohol in a homemade drink is much lower, in addition, it does not contain harmful chemicals. But even with homemade wine you should know the limit, no more than 100 ml, once a week.
Non-alcoholic wine is a fairly expensive analogue to red wines. It is made like real wine, but at the last stage, using a special technology, the alcohol content is removed from the drink. Drinking this wine is even recommended for certain types of diseases:
This wine helps in the absorption of proteins from meat, but at the same time it contains a minimal amount of calories.
Pregnant women should be extremely careful when drinking non-alcoholic wine because:
IMPORTANT: Whether or not to drink wine depends on the awareness of the situation of the pregnant woman herself; if you really want to, perhaps you should make small concessions to your body, or better yet, replenish your body’s reserves with B vitamins.
Now the market is represented by a huge number of carbonated drinks, for every taste. Being in an interesting position, a woman, picking up a bottle of such a drink, will think about her health and the health of her unborn baby.
IMPORTANT: All such drinks contain carbon dioxide; it disrupts the functionality of the gastrointestinal tract, which can provoke exacerbation of chronic diseases, bloating, belching, and heartburn.
But not only carbon dioxide is harmful to soda; it also contains many substances harmful to the body:
IMPORTANT: Carbonated drinks destroy the integrity of tooth enamel, causing the development of caries, which is especially important during pregnancy and breastfeeding.
Whether or not to drink sparkling water is up to each pregnant woman. If you have a strong desire to drink at least a sip of such a drink, you should give preference to those that do not contain harmful dyes. And, immediately before use, shake the bottle and release carbon dioxide.
During the celebration of holidays such as New Year, March 8, and birthday, a pregnant woman also wants to sip a little champagne, like all other women do. And perhaps such a desire arises without any particular reason. Before you do this, you should remember the negative impact of alcohol on the mental and physical development of the unborn child.
IMPORTANT: Many women will object by saying that champagne is wine, and pregnant women are allowed to drink it. But if you have a choice between high-quality dry red wine and champagne, you should make a choice in favor of wine. Wine and champagne are two different drinks.
It would be better to completely abstain from drinking alcohol during pregnancy. After all, its negative impact affects not only the health of the mother, but also the unborn baby.
IMPORTANT: Before you sip a glass of champagne, you should remember your unborn child. As an alternative to this drink, you can buy children's champagne, based on lemonade. In this way, you can maintain the solemnity of the occasion, and not harm either yourself or the baby.
If you really want to drink a cup of coffee, you should give preference only to natural coffee, with the addition of milk. The soluble analogue should be discarded, because such a drink can cause heartburn and stomach pain, as well as increase the urge to go to the toilet more often.
IMPORTANT: During pregnancy, it is better to give up coffee and tea and opt for healthier drinks.
The nutrition of the fairer sex during pregnancy determines her well-being and the development of the fetus. For the entire period, the expectant mother needs to limit her diet, leaving only vitamin-rich products. Is it possible for pregnant women to drink Coca-Cola, and will it be necessary during this period, we will consider below.
All carbonated drinks contain aromatic substances, dyes, and flavoring elements. This bouquet is harmful to health. The buyer does not know the exact formula of the cola. Believes that drinking a small amount will not cause harm.
One of the known components is caffeine. Its influence is directly dependent on the quantity. Excessive cola consumption leads to insomnia. Caffeine causes nervousness, irritability, and increased heart rate. The doctor advises that during pregnancy you should avoid caffeine-containing products or reduce their consumption to a minimum.
Cola also contains a lot of sweeteners. They provoke an increase in insulin in the blood, causing migraines. Orthophosphoric acid regulates acidity. It removes calcium from the body. This negatively affects the formation of the child’s bones.
Almost nothing is known about the other components.
Why pregnant women should not drink Coca-Cola:
The embryo does not receive nutrients. The woman’s body works to restore the stomach and process food, leaving the baby unprotected.
The judgment of the female half of the population: when you really want it, a little is allowed incorrectly. You should not drink Coca-Cola during pregnancy. It successfully removes scale from the kettle and does the same thing to the stomach, washing away the inner layer that protects it.
There is an opinion that this liquid is allowed for pregnant women; it contains no sugar. Therefore, there will be no harm. However, there is also no nutritional value. Is this drink really necessary for expectant mothers? It's completely empty. It's of no use. If you're thirsty, take a glass of juice, milk, or plain water. And remove thirst, and nutrients will enter the body.
Using low-quality substitutes instead of sugar is harmful. These are chemicals that you knowingly give access to your baby. They can provoke headaches in a woman and make her feel unwell. There is only one conclusion: diet cola is just as harmful as regular cola.
Coca-Cola during pregnancy has a negative effect on the fetus. The consequences may be irreversible. First of all, pathology of the nervous system and digestive tract occurs.
Drinking Pepsi and Coke is similar to drinking alcohol. Due to the abundance of coloring elements and chemicals, they produce the same effect. The greater harm, of course, is caused to the mother, however, the baby also receives a dose of poisoning.
At the initial stage of pregnancy, drinks with gases can provoke a miscarriage, and in the last trimester cause premature birth. Pregnant women should forget about Pepsi if they want to give birth to a healthy, full-term baby.
Cola poses a great danger to women suffering from hypertension. It has many factors that threaten the child’s life:
Think about whether such a drink with such sacrifices is necessary.
Can pregnant women drink Sprite and Fanta? These liquids are harmful at any time. Try to do without them. Make fruit compote. Tasty and healthy.
Substitute cola:
The help from such drinks will be significant.
Can pregnant women drink Coca-Cola or Pepsi?
No. These drinks are a slow-acting poison that can destroy both lives at the same time. It is clear that we are talking about large dosages. However, starting small, addiction gradually sets in, leading to large consumption.
For your baby to develop and grow healthy, eat right and leave bad habits in the past.
Maria Sokolova
Reading time: 10 minutes
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Everyone knows that the lifestyle of an expectant mother is radically different from her usual one - you have to give up a lot, and, on the contrary, add something to your diet. As for - a lot has been said and written about this (more vitamins, less spicy food, etc.), but not everyone knows about drinks.
So, what can expectant mothers drink, and what is strictly prohibited?
Coffee addiction is common to many modern women. Without a cup of coffee, it is difficult to start work and concentrate, and there is no need to talk about the pleasure from this drink. In modest doses, coffee, of course, does not pose a great danger. But given the caffeine content in it, expectant mothers should be careful. Why?
For other expectant mothers, a small cup of weak, only natural brewed coffee per day is enough. Or better yet, a coffee drink (one that is caffeine-free). And, of course, not on an empty stomach. As for instant coffee and three-in-one bags, they should be completely, categorically excluded.
Tea is not contraindicated for expectant mothers. But you need to know something about its use during pregnancy:
If we talk about ginger tea– in small quantities it is very useful for both mother and baby. But it doesn’t hurt to be careful with the miracle root. If there have been cases of miscarriages, then ginger should be excluded during pregnancy. And also exclude it in the last trimester, in order to avoid troubles.
One of the healthiest drinks is kvass. But as for its use by expectant mothers, experts are divided into two camps.
First you need to figure out what kvass is? First of all, this drink may contain alcohol
(about 1.5 percent). Secondly, its effect on the body is similar to the effect of kefir - stimulation of metabolism, regulation of gastrointestinal processes, etc. Kvass also contains essential amino acids and other valuable microelements. And still It is not recommended to drink it during pregnancy
. Why?
What kind of kvass should I drink then? Make kvass yourself.
Today there are a huge number of recipes for its preparation. But you will not doubt its quality. Again, the gas content in it will be minimal, and the laxative effect will help with constipation, which plagues many expectant mothers. But remember that the yeast content in kvass is a drink that stimulates appetite. And as a result - extra calories and, hands, face when consumed in large quantities. Therefore, try to drink it in moderation. They should not replace teas, compotes and juices.
Mineral water is, first of all, a medicinal product, and only then a drink to quench thirst. It can be carbonated/non-carbonated, and its composition is gases, mineral salts, biologically active substances.
Pure, simple water, without impurities, without gases, is the main drink for the expectant mother.
Water should be two thirds of all that liquid
what mom consumes per day.
Are juices good for an expectant mother? Absolutely yes! But - only freshly squeezed ones. And no more than 0.2-0.3 liters per day. The more juice, the more active the kidneys work. But it’s better to avoid factory-made juices - due to preservatives and large amounts of sugar. So, what juices can and cannot be given to expectant mothers?
Experts strongly recommend to expectant mothers Absolutely abstain from all types of alcohol– especially in the first two trimesters. There are no “light” drinks. There can be no benefit from wine, given that the baby is developing inside you. As for the harm, it’s better to simply not take risks, so that those 1-2 glasses of wine do not cause trouble, even leading to premature birth.
According to statistics, pregnant women who drink soda before giving birth give birth prematurely . When drinking more than 2-4 glasses of soda per day, this risk doubles. Moreover, this applies to any type of carbonated lemonade. What is the danger of such drinks?